Through cooking demonstrations and taste-testings at farm stands and food pantries, the nutrition staff show customers and clients healthy ways to prepare fresh produce and other foods they receive through their food pantry.
Our nutrition staff creates and distributes recipes and nutrition resources specifically tailored to the needs of each agency. We are available as a resource to our agencies for nutrition or food safety questions on-site and are reachable by phone or email at any time.
If you represent a food pantry and would like a cooking demonstration, please contact our nutritionist at (412) 460-3663 ext. 402 or email email@example.com.
- Our Recipes
- Smart Shopper Secrets [PDF]
- Reducing Fat and Cholesterol in your Diet [PDF]
- Diet Tips to help Control and Prevent Diabetes [PDF]
- Shake that Salt Habit! [PDF]
For more information please contact our nutrition department at (412) 460-3663 ext. 402 or email firstname.lastname@example.org.